Delight in the traditional flavors of Bengal with our Luchi, a deep-fried, puffy bread known for its crisp texture and soft interior. Served alongside is our Cauliflower Potato Curry, a savory dish where tender cauliflower and potatoes are simmered in a fragrant blend of spices. This hearty combination is complemented by a side of fresh Salad of the Day, featuring seasonal vegetables tossed in a light dressing. Our Luchi with Cauliflower Potato Curry offers a delicious and comforting meal that embodies the rich culinary heritage of Bengal at Talab Restaurant.
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