Kolkata biryani is a sumptuous and aromatic dish that has its roots in Mughlai cuisine, brought to the city by the Nawab of Awadh, Wajid Ali Shah. What sets it apart from other regional biryanis is its unique incorporation of potatoes and eggs, alongside the marinated chicken and fragrant rice.
Kolkata Style Chicken Mughlai Biryani
$22.99
The Kolkata biryani, traditionally, is a dish where the chicken and the potatoes are slow cooked in clarified butter, on low heat (dumpukht).
Reviews
There are no reviews yet.