Crispy golden croquettes filled with beetroot, potatoes, peanuts, and warm Bengali spices

Paneer cubes marinated in aromatic spices, skewered with onions and bell peppers, and grilled to smoky perfection.

Soft paneer tossed in fiery Maharashtrian green chilli thecha with garlic, peanuts, and coriander for a bold, rustic kick.

Slow-cooked raw jackfruit blended with spices, shaped into patties, and crumb-fried until perfectly crisp.