Non Vegetarian Mains
Royal Bengal Sarso Rui (Rohu)
$18.99
Rohu fish simmered in bold mustard gravy with green chillies and mustard oil.
Rohu fish simmered in bold mustard gravy with green chillies and mustard oil.
Pomfret cooked with potatoes in a light Bengali gravy tempered with kalo…
$17.99
Heritage Bengali goat curry with egg, mildly sweet and aromatic — pure…
$23.99Boiled eggs in a robust onion-tomato gravy with Talab’s signature spice blend.
$14.99
Awadhi-style slow-cooked mutton, infused with whole spices and dum-cooked for depth.
$22.99Lunch
Monday – Closed
Tuesday to Friday – 11:30 AM to 2:30 PM
Saturday – 10:30 AM to 2:30 PM
Sunday – 10:30 AM to 2:30 PM
Dinner
Monday – Closed
Tuesday to Thursday- 5:30 PM to 9:30 PM
Friday – 5:30 PM to 11:00 PM
Saturday – 5:30 PM to 11:00 PM
Sunday – 5:30 PM to 9:30 PM